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Pilot Flying J

Deli Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Fuel discount
Free Meals
low-cost health plans
Paid Time Off
Family leave
Flexible Schedule

Job Description

Pilot Company is a leading travel center and convenience store operator that provides essential services to millions of customers on the road each day. Known primarily for their Pilot Flying J travel centers, the company caters to professional drivers, commuters, and travelers seeking quality amenities and a welcoming environment during their journeys. The company embraces diversity and promotes an inclusive atmosphere, celebrating the unique backgrounds and experiences of both their guests and team members. With a focus on innovation, customer service, and team collaboration, Pilot Company strives to make every stop - whether brief or long - a positive and... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to complete sales transactions accurately
  • Ability to manage and prep food safely and cleanly
  • Basic computer and telephone skills
  • Willingness to follow company processes and policies
  • Ability to work as part of a team
  • Flexibility to work nights, weekends, and holidays

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Experience in a similar position preferred
  • ServSafe certification preferred
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • Organize and stock work areas
  • Prepare food to company standards by following process cards
  • Follow food safety and handling standards and practices
  • Maintain cleanliness and safety of the work environment
  • Provide excellent customer service to all guests
  • Use computers, telephones, and other equipment as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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