Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Professional development opportunities
Meal Allowances
Job Description
The hiring establishment is a hotel that emphasizes exemplary service and guest satisfaction in all aspects of its operations. The hotel operates a Deli that offers a variety of food and beverage options for guests, focusing on quality, efficiency, and a clean, welcoming atmosphere. The company prides itself on maintaining high standards in food preparation, guest interaction, and overall service quality to ensure a memorable stay for every guest. Employees in the food service roles are expected to demonstrate professionalism, courteousness, and the ability to work collaboratively in a fast-paced environment. This hotel setting offers a dynamic opportunity for individuals... Show More
Job Requirements
- High school diploma or equivalent
- Experience in food service or hospitality preferred
- Ability to stand for extended periods
- Basic math and computer skills
- Excellent communication abilities
- Willingness to work flexible hours including weekends and holidays
- Ability to follow sanitation and safety guidelines
Job Qualifications
- Previous food and beverage service experience preferred
- Ability to operate point of sale systems accurately
- Strong interpersonal and communication skills
- Ability to work efficiently in a fast-paced environment
- Basic understanding of food safety and sanitation practices
- Customer-focused attitude
- Team player mentality
Job Duties
- Courteously greet and serve food and beverages to guests ensuring hotel standards of service
- Assist in preparing the Deli for service and maintain cleanliness of the room
- Take food and beverage orders retrieve and serve orders to guests courteously and efficiently
- Receive and process all payment methods for Deli guest checks in accordance with hotel standards
- Settle all guest checks in the computer system and maintain accountabilities for all financial transactions
- Plan prepare set-up and provide quality service in Deli area of food production for to-go menu items
- Maintain organization cleanliness and sanitation of work area and equipment
- Assist in the maintenance of the Deli area and equipment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.