Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift meals 50% off
Job Description
Flanigan's is a well-established restaurant known for its warm and welcoming atmosphere, where a team of caring, friendly, and outgoing individuals work together to create an enjoyable dining experience for every guest. The company prides itself on fostering a supportive work environment that emphasizes teamwork, personal growth, and delivering excellent customer service. Flanigan's commitment to quality and hospitality has built a loyal customer base that appreciates the attentive and friendly service provided by its staff. As part of this dynamic team, servers at Flanigan's play an indispensable role in connecting guests with the great food and drinks offered, creating a... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a restaurant server role preferred
- strong communication skills
- basic math skills for handling payments
- ability to work in a fast-paced environment
- attention to detail
- ability to work flexible hours including nights, weekends, and holidays
- physical stamina to stand and walk for long periods
- compliance with Florida Responsible Vendor and food safety certification programs
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately write down guests' orders and enter into POS system, in a timely manner
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- ability to assess guests' demeanor and identify when to summon a manager
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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