Flanigan's Enterprises logo

Flanigan's Enterprises

Deerfield Beach #14 Server

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
shift meals

Job Description

Flanigan's is a well-established restaurant chain known for its warm atmosphere and dedication to providing exceptional customer service. With a focus on creating a welcoming environment, Flanigan's combines quality food, friendly interactions, and attention to detail to make every guest's dining experience memorable. The company prides itself on fostering a team-oriented culture where employees support one another and share the common goal of delivering excellent service. With locations primarily in Florida, Flanigan's has built a loyal customer base through consistent culinary offerings and a commitment to community engagement.

The Server role at Flanigan's is a critical position that directl... Show More

Job Requirements

  • Can physically stand/walk 100% of shift
  • Can reach, bend, stoop frequently
  • Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
  • Ability to speak, read and write English
  • Ability to read and write handwritten guest checks, notes, etc
  • Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Job Qualifications

  • Can physically stand/walk 100% of shift
  • Can reach, bend, stoop frequently
  • Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
  • Ability to speak, read and write English
  • Ability to read and write handwritten guest checks, notes, etc
  • Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Job Duties

  • Follows all company safety and sanitation policies and procedural training
  • Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
  • Be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
  • Accurately write down guests’ orders and enter into POS system, in a timely manner
  • Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
  • Ability to assess guests’ demeanor and identify when to summon a Manager
  • Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
  • Perform shift changes, opening/closing duties, assigned sidework
  • Restock and maintain restroom cleanliness for guests

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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