Flanigan's Enterprises

Deerfield Beach #14 Prep Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

five day work week
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Advancement opportunities
Free Shift Meals

Job Description

Flanigan's Seafood Bar and Grill is a renowned restaurant chain that has built a reputation for its fresh seafood offerings and vibrant dining experience. Known for its commitment to quality and customer satisfaction, Flanigan's combines a casual atmosphere with a menu that emphasizes fresh, well-prepared dishes served in a friendly environment. With multiple locations, Flanigan's has established itself as a leader in the casual dining seafood market, attracting a loyal customer base and fostering a team-oriented workplace culture.

The role of a Prep Cook at Flanigan's is integral to the smooth operation of the kitchen and overall dining experienc... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or food preparation role preferred
  • Ability to follow instructions and work in a fast-paced environment
  • Good communication skills
  • Physical stamina to work on feet for extended periods
  • Ability to handle kitchen equipment safely
  • Food safety certification or willingness to obtain one

Job Qualifications

  • Able to work flexible shift schedule which may include nights, weekends, and/or holidays
  • Can physically stand/walk 100 percent of shift
  • Can reach, bend, stoop
  • Ability to speak, read and write English
  • Able to read recipes and food labels
  • Able to read POS ticket orders
  • Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to manager on duty
  • Able to safely use kitchen machinery (open flame grill, stove, slicer, etc)
  • Work safely with hot plates, pots, pans
  • Work safely with sharp knives and utensils
  • Able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
  • Ability to hold items weighing up to 5 lbs. for long periods of time
  • Work in high temperature, damp environment indoors and minimally outdoors
  • Assist fellow employees with dishwashing and cleaning, as needed
  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Job Duties

  • Follows all company safety and sanitation policies and procedural training
  • Prepares menu items according to Flanigan's company recipe manual and plate presentation
  • Ensures rotation of all products and stocks products to par level, to ensure kitchen is not disrupted
  • Helps complete assigned prep work, to stock and set up stations as necessary
  • Transports items to and from kitchen, helps vendor unload delivery trucks
  • Cleans and maintains kitchen area throughout shift
  • Breaks down and cleans all stations at closing

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location