O & H DANISH BAKERY INC

DECORATOR - Must be available to work SUNDAYS!

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Work Schedule

Weekend Shifts
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Benefits

Equal opportunity employer

Job Description

This job opportunity is with a reputable bakery known for delivering high-quality custom cakes and baked goods. The bakery prides itself on artistic cake decorating and precise baking techniques that meet stringent quality and pricing standards. As a dedicated bakery operation, the company focuses on ensuring delicious flavor, appealing designs, and dependable customer service to members, employees, and suppliers alike. The work environment encourages growth, teamwork, and professionalism to foster excellent performance and the achievement of business goals. The bakery is committed to compliance with safety, sanitation, and operational procedures according to the best practices in the industry.

The posi... Show More

Job Requirements

  • Must be available to work Sundays
  • Ability to multi-task and meet deadlines
  • Must have good manual dexterity
  • Ability to distinguish colors and measure ingredients accurately
  • Ability to maintain cleanliness and follow safety protocols
  • Must be organized and able to prioritize tasks
  • Must follow Standard Operating Procedures and GMP guidelines

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in cake decorating or bakery production preferred
  • Knowledge of cake decorating techniques and tools
  • Ability to work independently and as part of a team
  • Good communication skills, both verbal and written
  • Strong manual dexterity and attention to detail
  • Ability to follow recipes and instructions accurately
  • Ability to work in a fast-paced environment
  • Professional demeanor and proactive attitude

Job Duties

  • Decorate, build and ice custom cakes and other treats as specified by order slip
  • Must have an eye for detail when assembling cakes and evaluating structure
  • Must place finished products carefully on racks for cooling/wrapping and ensuring proper storage
  • Knowledgeable of building and decorating techniques and familiar with pricing and quality standards of various cake orders and decorating styles
  • Use of specific decorating tools is required, will be using various knives
  • Maintains area clean and clear of debris
  • Follows proper bakery Department, safety and security procedures and standards
  • Follows Standard Operating Procedure (SOP) guidelines as it refers to proper technique and quality
  • Cleaning and sanitation of all equipment required by this position and follows GMP's
  • Assists with other bakery duties as needed
  • Assists in other departments as necessary
  • Provides prompt and courteous customer service to members, employees and suppliers
  • Good communication both verbally and in writing, in a way that can be easily understood by co-workers and managers
  • Displays a professional behavior toward others
  • Assists co-workers and managers as needed
  • Is proactive and reacts quickly in identifying problems, finding solutions and making sound decisions
  • Must multi-task and adhere to deadlines while working independently
  • Organized and able to prioritize
  • Work together well with a variety of personalities and individuals and participates in a professional manner to accomplish the business goal (quality bakery, great customer service)
  • Must be able to ice and construct sixteen 7" cakes per hour within six months, and twelve quarter sheet cakes per hour within six months
  • Must be available to work Sundays

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.