Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $15.50
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Domestic partnership benefits
Paid parental leave
flexible spending accounts
health savings accounts
Commuter benefit Program
Retirement savings 401(k) with company match
Employee assistance program
Paid Time Off
Discount Program
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich shop that started as a small antique store in 1977 and has since grown to over 400 locations across the United States. Known for its toasty sandwiches and welcoming atmosphere, Potbelly has earned a reputation for being more than just a place to eat — it is a vibrant community where good vibes and great careers are a way of life. Potbelly prioritizes delivering quality products in a clean and inviting environment alongside excellent customer service, making it a great place to work and grow your career. This company is committed... Show More
Job Requirements
- At least 16 years of age
- Ability to stand and walk for a minimum of 3 hours or as needed
- Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Availability to work day shifts between 8am and 4pm
- Strong written and verbal communication skills
- Willingness to manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
- Compliance with health and safety standards
- Illinois applicants must obtain food safety certification within 30 days of employment
Job Qualifications
- You want to delight customers with great food and good vibes
- You are friendly and customer service oriented
- You have strong written and verbal communication skills
- You can handle the heat of the kitchen - knife skills are a plus
- You love working in a fast-paced environment
- You're a team player
- You enjoy higher levels of noise from music, customer and employee traffic
- You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
- You're able to stand/walk a minimum of 3 hours or as needed
- You are at least 16 years of age
- You're able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Illinois applicants must become food safety certified within 30 days of employment
Job Duties
- Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products (sandwiches, salads, soups, cookies, ice cream, etc.) efficiently
- If 18 or older, use of the automatic slicer to prep food items
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- take out trash
- Operate cash register: handle, balance and follow all cash handling procedures
- Effectively handle customer complaints/issues
- Take delivery/catering/pickup orders over the phone
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: