
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid parental leave
Flexible spending account
Health savings account
Commuter Benefits
retirement savings plan
Employee assistance program
Paid Time Off
employee discount
Flexible work schedule
Career growth opportunities
Job Description
Potbelly Sandwich Shop is a nationally recognized neighborhood sandwich shop that began as a small antique store in 1977 and has grown to over 400 locations across the United States. Known for its toasty sandwiches and friendly atmosphere, Potbelly prides itself on creating a welcoming environment where good vibes and great careers are a way of life. The company values its employees as the heart of the business, driving excellent customer experiences through fast, friendly, and efficient service. Potbelly is committed to diversity, inclusion, and respect, ensuring that all team members are valued for their unique perspectives and strengths. Indeed,... Show More
Job Requirements
- At least 16 years of age
- Able to stand or walk a minimum of 3 hours or as needed
- Able to lift up to 10 pounds frequently and up to 50 pounds occasionally
- Availability for day shifts between 8am and 4pm
- Illinois applicants must become food safety certified within 30 days of employment
- Eligible to meet and maintain all employment requirements
Job Qualifications
- You want to delight customers with great food and good vibes
- You are friendly and customer service oriented
- You have strong written and verbal communication skills
- You can handle the heat of the kitchen
- Knife skills are a plus
- You love working in a fast-paced environment
- You're a team player
- You enjoy higher levels of noise from music, customer and employee traffic
- You can manage potential allergens including peanut products, egg, dairy, gluten, soy, seafood and shellfish
Job Duties
- Work multiple stations including load, dress, shakes, cash, prep, front as directed by a shift leader or manager
- Comply with health and safety standards for food, cleanliness and safety
- Restock food line, chips and cooler
- Prepare quality finished products such as sandwiches, salads, soups, cookies, ice cream efficiently
- Use of automatic slicer to prep food items if 18 or older
- Clean tables, counters, floors, bathrooms, kitchen and utensils
- Take out trash
- Operate cash register including handling, balancing and following all cash handling procedures
- Effectively handle customer complaints and issues
- Take delivery, catering, pickup orders over the phone
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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