Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
401(k)
Paid Time Off
Bonus based on performance
Dental Insurance
Health Insurance
Vision Insurance
Job Description
The Turning Point is an esteemed and award-winning daytime-only breakfast, brunch, and lunch restaurant with a strong presence across multiple states, including New Jersey, Pennsylvania, Delaware, Florida, and Virginia. For over 28 years, Turning Point has been committed to providing high-quality dining experiences and fostering a positive work-life balance for its employees. The company operates a number of corporate-owned locations as well as franchised stores, continually expanding its reach and offering exciting career growth opportunities within the hospitality industry. Turning Point fosters a professional environment where respect, gratitude, collaboration, and exceptional guest service are core values. It is a place... Show More
Job Requirements
- High school diploma or equivalent
- availability to work day shifts only
- ability to work on holidays and weekends
- flexible with weekends off when staffing permits
- willingness to relocate within operational states
Job Qualifications
- Prior restaurant experience preferred but not required
- ability to lead, coach and mentor a team
- values developmental action plans for professional growth
- work effectively in partnerships
- professional verbal and written communication skills
- enthusiastic and encouraging leadership attitude
Job Duties
- Manage the daily operations of one shift
- work alongside front-of-house and back-of-house staff
- conduct one full inventory each period
- provide exceptional leadership to team members
- ensure guest satisfaction
- maintain strong team culture
- actively recruit and hire qualified team members
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: