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Dairy Queen - Assistant Manager
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.75 - $24.50
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
401(k) Plan
Job Description
Dairy Queen is a well-known American chain of soft serve ice cream and fast-food restaurants, celebrated for its delicious ice cream treats and a warm, welcoming atmosphere. Established in 1940, Dairy Queen has grown into a household name with locations across the country, including the Grandview, Missouri area, where this opportunity is based. As a brand, Dairy Queen embodies a spirit of community, family-friendly dining, and a commitment to quality food and exceptional service. The establishment also features Orange Julius, a popular beverage brand known for its fruit smoothies and refreshing drinks, broadening the variety of products and experiences available... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a food service or restaurant environment
- ability to work full time or part time with flexible scheduling
- strong communication skills
- basic math skills for cash handling
- ability to stand for extended periods
- reliable and punctual
- ability to lead and train staff
Job Qualifications
- Previous experience in restaurant management or supervisory roles
- strong leadership and interpersonal skills
- knowledge of inventory control and cash handling procedures
- ability to work flexible hours including day and evening shifts
- excellent customer service skills
- ability to manage and motivate a team
- strong organizational and multitasking abilities
Job Duties
- Create positive memories for all guests touching Dairy Queen and Orange Julius
- assist the General Manager in executing restaurant operations including financial performance, product production, inventory, personnel, sales, and marketing
- set high standards and foster a great work environment for the team
- manage the entire operation of the restaurant during scheduled shifts
- strive to meet or exceed fans' expectations in quality, service, and atmosphere
- accurately complete inventory control, product ordering, and cash control duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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