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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $13.75
Benefits
Part-time employment
Job Description
Our company is a vibrant restaurant dedicated to serving quality food in a welcoming environment. Known for our commitment to excellent customer service and high culinary standards, we strive to create a memorable dining experience for every guest. Our restaurant atmosphere combines the energy of a fast-paced kitchen with the warmth of a friendly team focused on delivering fresh and flavorful meals. We take pride in maintaining a clean, safe, and efficient workspace where all our employees can thrive and grow professionally. As part of our ongoing growth, we are looking to add a dedicated and skilled individual to our... Show More
Job Requirements
- One-year experience in a food preparation position preferred
- must be organized, flexible, and detail-oriented
- ability to communicate effectively with other employees
- ability to carry out quick, repetitive movements
- must have a sense of urgency
Job Qualifications
- One-year experience in a food preparation position preferred
- must be organized, flexible, and detail-oriented
- ability to communicate effectively with other employees
- ability to carry out quick, repetitive movements
- must have a sense of urgency
Job Duties
- Able to fulfill job descriptions of cook and dishwasher
- cuts all food according to standards
- prepares orders for proper service
- evaluates the quality of the products and packages orders according to standards
- knows menu and able to read guest checks
- keeps Cut & Pack area clean and organized
- keeps pace with oven and products
- responsible for oven settings - proper speed and temperature
- removes orders from oven
- keeps Cut & Pack area stocked
- assists in other areas of the restaurant when needed
- responsible for completing opening and/or closing checklists
- other duties as assigned by Company Management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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