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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
flexible scheduling
Training and Development
Job Description
This opportunity is offered by a franchisee of Taco Bell, an independent operator of one of the leading fast food chains known for its Mexican-inspired menu. As a franchisee, this business owner independently manages operations, wage, and benefit programs that differ from the parent company or other affiliates. This position is tailored for individuals seeking to engage in a dynamic food service environment where fast, friendly, and efficient service meets quality food preparation. This establishment prides itself on upholding the standards of Taco Bell’s brand while providing a unique local touch that values customer satisfaction and team cooperation.
The r... Show More
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Job Requirements
- Must be clean, neat and well groomed
- Must have good hearing
- Must be able to follow verbal and written instructions and read recipes
- Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- Must be able to stand, walk, lift up to 50 lbs and stoop during 90% of shift time
- Must be able to work as a team member with minimum disruption to customers or employees
- Must have good interpersonal communication skills
- Must be honest
- Must have good manual dexterity
Job Qualifications
- Some high school courses preferred
- Basic knowledge of fast food operation
- Familiarity with cash register and food preparation procedures
- Good interpersonal communication skills
- Ability to follow verbal and written instructions
- Ability to work as part of a team
- Attention to detail and ability to cope with pressure
- Honest and dependable
- Good manual dexterity and ability to count money correctly
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- Operates cash register
- Assists with front line preparation procedures
- Operates kitchen equipment as needed
- Wipes tables and maintains clean dining room and parking lot
- Follows and abides by all safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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