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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
employee discount
Job Description
This opportunity is offered by an independently owned franchisee of Taco Bell, a globally recognized fast-food restaurant brand known for its quick service and Mexican-inspired food items. Unlike Taco Bell Corp. or its affiliates, this franchisee is an independent business owner who manages their own wage and benefit programs, which may vary from one franchisee to another. This setup offers a more personalized and local business environment that focuses on delivering excellent customer service at the neighborhood level while maintaining the high standards associated with the Taco Bell brand.
The position available is an entry-level frontline crew member ro... Show More
The position available is an entry-level frontline crew member ro... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills
- must have good hearing
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation and front line preparation procedures
- must be able to pay attention to detail
- must be able to cope with pressure and remain calm when challenging situations arise
- must be able to work as team member
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90 percent of shift time
- must have good manual dexterity to work rapidly and accurately during rush periods
- must be able to assure consistent customer satisfaction through quality, service and cleanliness
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- good hearing to work with customers and fellow employees
- ability to follow verbal and written instructions
- basic knowledge of fast food operation
- basic knowledge of cash register usage
- ability to work as a team member
- ability to count money and give change correctly
Job Duties
- Operate cash register
- assist with front line food preparation procedures
- wipe tables
- maintain clean dining room and parking lot
- ensure customer satisfaction by providing quick, efficient service and quality products
- provide excellence in quality, service and cleanliness
- provide consistent product portions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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