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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.75 - $14.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
training programs
Job Description
You are applying to work with a franchisee of Taco Bell, not directly with Taco Bell Corporation or any of its affiliates. Franchisees are independent business owners who set their own wages and benefit programs, which can vary among franchisees. This role is based within a Taco Bell franchise, which is part of the fast-food restaurant industry known for quick service and popular menu items including tacos, burritos, and other Mexican-inspired fast-food dishes. Operating under an independent franchise model means that the workplace environment may differ from that of the corporate-run locations, offering unique opportunities for team members to gain... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills
- must have good hearing
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation
- must be able to pay attention to detail
- must be able to cope with pressure and remain calm when challenging situations arise
- must be able to work as team member
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during most of shift
- must have good manual dexterity
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- able to follow verbal and written instructions
- basic knowledge of fast food operation
- able to work as part of a team
- able to count money and give change correctly
- good manual dexterity to work rapidly and accurately during rush periods
Job Duties
- Quickly prepares customers' orders according to specifications and with the highest possible quality
- works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
- operates cash register
- assists with front line preparation procedures
- operates kitchen equipment as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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