
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid Time Off
employee discount
Flexible Schedule
Training and Development
Job Description
This job opportunity is offered by a franchisee of Taco Bell, a well-established fast-food restaurant chain known for its Mexican-inspired menu and quick service. Unlike positions directly employed by Taco Bell Corporation or its affiliates, working with a franchisee means you are part of an independently owned business that manages its own wage and benefit programs. These programs can vary, offering unique employment conditions depending on the specific franchise owner. The role is ideal for individuals seeking entry-level work with room to develop skills in customer service, food preparation, and fast-paced retail operations within the food service industry.
The posit... Show More
The posit... Show More
Job Requirements
- Some high school courses preferred
- must be clean, neat and well groomed
- must have good interpersonal communication skills
- must have good hearing
- must be honest
- must be able to follow verbal and written instructions and read recipes
- must have basic knowledge of fast food operation
- must be able to pay attention to detail
- must be able to cope with pressure and remain calm
- must be able to work as team member
- must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
- must have good manual dexterity
- must be able to count money and give change correctly
Job Qualifications
- Some high school courses preferred
- good interpersonal communication skills
- ability to follow verbal and written instructions
- basic knowledge of fast food operation
- ability to pay attention to detail
- ability to remain calm under pressure
- ability to work as part of a team
- ability to count money and give correct change
- good hearing
- good manual dexterity
Job Duties
- Operate cash register
- assist with front line food preparation procedures
- wipe tables and maintain clean dining room
- maintain clean parking lot
- ensure customer satisfaction by providing quick service and quality products
- provide consistent product portions
- follow safety rules, policies, and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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