Customer Service/Cashier

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

Entry level training
team environment
Dynamic work
Experience opportunity

Job Description

This job opportunity is available with a franchisee of Taco Bell, an established fast-food restaurant chain known for its Mexican-inspired menu items. It is important to note that this position is for a franchise-operated location, rather than the Taco Bell Corporation or any of its affiliates. Franchisees operate as independent business owners, which means they set their own wages and benefit programs. These can vary significantly from one franchisee to another, reflecting the local operational needs and management styles. As a fast-food franchise, the establishment focuses on providing quick, efficient service and maintaining high levels of food quality and customer... Show More

Job Requirements

  • Some high school courses preferred
  • must be clean, neat and well groomed
  • must have good hearing
  • must be honest
  • must be able to follow verbal and written instructions and read recipes
  • must have basic knowledge of fast food operation and cash register procedures
  • must be able to pay attention to detail, cope with pressure and remain calm
  • must be able to work as team member
  • must be able to tolerate standing, walking, lifting up to 50 lbs and stooping during 90% of shift time
  • must have good manual dexterity
  • must be able to count money and give change correctly

Job Qualifications

  • Some high school courses preferred
  • good interpersonal communication skills
  • basic knowledge of fast food operation
  • knowledge of cash register operation
  • ability to follow verbal and written instructions
  • ability to read recipes
  • ability to work as part of a team
  • ability to count money and give change correctly
  • ability to pay attention to detail
  • ability to work under pressure and remain calm
  • good manual dexterity to work rapidly and accurately during rush periods

Job Duties

  • Ensure customer satisfaction by providing quick, efficient service and quality products
  • provide excellence in quality, service and cleanliness
  • provide consistent product portions
  • maintain knowledge and operation of all equipment
  • follow and abide by all safety rules, policies and procedures
  • quickly prepare customers' orders according to specifications and quality standards
  • operate cash register
  • assist with front line preparation procedures
  • operate kitchen equipment as needed
  • work as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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