
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.40
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Employee wellness programs
Career development opportunities
flexible scheduling
Job Description
Whole Foods Market is a nationally recognized grocery store chain renowned for its commitment to organic products, sustainability, and community involvement. As a leader in the natural and organic foods industry, Whole Foods Market not only sells groceries but also strives to nourish people and the planet. The company's mission extends beyond the conventional expectations of retail by actively supporting initiatives that include funding grants for school gardens, providing access to healthy food in underserved food deserts, and contributing to the alleviation of poverty in developing countries. This dedication to social responsibility and sustainability sets Whole Foods Market apart as... Show More
Job Requirements
- High school diploma or equivalent
- Must be 18 years of age or older
- Ability to work in a fast-paced retail environment
- Excellent communication skills
- Ability to operate basic computer systems
- Proactive problem-solving skills
- Ability to follow safety and sanitation guidelines
- Ability to perform physical tasks including lifting and standing for extended periods
- Availability to work all scheduled shifts
- Willingness to be cross-trained in various store departments
- Commitment to uphold company values and standards
Job Qualifications
- Basic computer skills
- Proactive problem-solver with excellent follow-through and listening skills
- Clear and effective communication style, both written and verbal
- Ability to learn products quickly or thorough knowledge of products throughout the store
- Ability to follow instructions and procedures
- Skilled in working in fast-paced, evolving environments with strong ability to prioritize and multitask
- Ability to build and maintain positive relationships across various levels of the business
- Supports 365 culture and exemplifies Whole Foods Market’s Core Values
- Demonstrates responsibility and accountability in accomplishing tasks
- Proven experience meeting customer service expectations
- Proper use of equipment including knives, personal protective equipment, forklift, pallet jacks, hand trucks, six wheel carts, baler (must be 18 years or older)
- Ability to perform physical requirements of the job with or without accommodation
- Desire to be part of a new, exciting brand
Job Duties
- Provide exceptional customer service and address needs of customers in a timely and effective manner
- Be cross-trained and work in multiple areas throughout the store, including cashiering
- Process customer purchases, returns and credits
- Ensure that all shelves and displays are properly stocked and front facing
- Rotate products and remove out-of-date products
- Maintain and support proper electronic shelf label signage throughout the store
- Be aware of new products and their placement
- Ensure the highest retail standards are being met
- Follow all 365 Standard Operating Procedures (SOPs)
- Participate in fiscal period and quarter end inventories
- Communicate all pertinent information to leadership
- Establish and maintain a collaborative and productive working relationship with store leadership, team leaders, floor leads, fellow team members, support partners, customers and vendors
- Stay informed on all company and store level information from leadership
- Model 365 by Whole Foods Market vision and goals
- Maintain level of knowledge/awareness of relevant competitors and industry trends
- Complete all trainings and focus on increasing product knowledge
- Maintain awareness of new products and promotions
- Maintain a positive work environment
- Use courteous and proper phone etiquette when answering phones and pages
- Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices
- Support overall store cleanliness and maintenance
- Follow established food safety, organics, and cleaning and maintenance guidelines and procedures
- Resolve all hazards or violations immediately
- Work all shifts as scheduled
- Attend all meetings as assigned by leadership, including daily huddles
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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