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Tula's Kitchen

Culinary Team - Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Paid sick leave
Paid Time Off
Health Insurance
401(k)
employee discount
flexible schedules
Referral program
Employee assistance program
Internal growth opportunities

Job Description

Tula's Kitchen is a vibrant modern-casual restaurant that has quickly become a beloved dining destination thanks to its crave-worthy dishes and a warm, inviting atmosphere. Known for its signature items such as crispy chicken, crafted grilled cheeses, creamy mac and cheese, crispy tater tots, house-made dill pickles, and marinated grilled kabobs, Tula's Kitchen offers an exciting and flavorful menu that appeals to food lovers of all kinds. As a sister brand to the well-established Dion's, Tula's Kitchen prides itself on the same commitment to quality ingredients, exceptional service, and a community-first mindset. With two convenient locations at Paseo & Wyoming... Show More

Job Requirements

  • Must be 18 years or older
  • availability to work Sundays
  • genuine passion for food
  • ability to work in a fast-paced environment
  • reliable and punctual
  • ability to work flexible schedules
  • willingness to undergo background checks if required

Job Qualifications

  • High school diploma or equivalent
  • prior experience in a kitchen or food service environment preferred
  • knowledge of food safety practices
  • ability to work efficiently under pressure
  • strong communication and teamwork skills
  • willingness to learn and adapt to new culinary techniques

Job Duties

  • Prepare and cook menu items according to recipe standards
  • maintain a clean and organized work station
  • collaborate with team members to ensure smooth kitchen operations
  • adhere to food safety and sanitation guidelines
  • assist with inventory management and stock control
  • provide excellent customer service when needed
  • support training and development of new kitchen staff

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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