Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
team events
Job Description
Cork & Pig Tavern is an esteemed dining establishment known for its exceptional culinary program and commitment to delivering an unforgettable casual fine dining experience to its guests. Located in a vibrant and thriving community, Cork & Pig Tavern has built a reputation for serving elevated and delectable cuisine in a warm and welcoming atmosphere. The restaurant prides itself on a well-orchestrated team environment where both kitchen and front of house staff work seamlessly together to elevate the guest experience. This focus on teamwork and excellence ensures that every plate served is a reflection of the restaurant's core values of... Show More
Job Requirements
- High school diploma or equivalent
- current food handler's license
- availability to work flexible hours including evenings and weekends
- ability to stand for extended periods
- strong attention to detail
- dependable and enthusiastic work ethic
Job Qualifications
- Previous serving experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- team-oriented mindset
- current food handler's license
- reliability and punctuality
Job Duties
- Provide excellent customer service
- serve food and beverages promptly and correctly
- maintain cleanliness and organization of the serving area
- assist in training new serving staff
- collaborate effectively with kitchen and front of house teams
- ensure adherence to health and safety standards
- handle guest inquiries and resolve issues professionally
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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