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Job Overview

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Compensation

Hourly
Range $11.75 - $15.00
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Benefits

Health Insurance
Paid Time Off
Employee Meals
Training and Development
Team-oriented environment
supportive management
Career advancement opportunities

Job Description

Red Oak Kitchen is a distinguished restaurant known for its commitment to delivering an exceptional casual fine dining experience to every guest. This establishment prides itself on a vibrant company culture that not only values culinary excellence but also fosters a supportive and team-focused environment for both front of house and kitchen staff. Situated in a community that appreciates elevated cuisine, Red Oak Kitchen combines a passion for delicious food with a dedication to professional growth and outstanding service. Working at Red Oak Kitchen means joining a workplace where every team member is valued, supported, and encouraged to strive for... Show More

Job Requirements

  • must have valid food handler's license
  • previous experience in a serving or customer service role
  • ability to work flexible hours including weekends and evenings
  • strong communication skills
  • physical stamina to stand and move for long periods
  • ability to follow health and safety guidelines
  • dependable and punctual

Job Qualifications

  • experience in a serving or similar role
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • attention to detail
  • teamwork mentality
  • current food handler's license

Job Duties

  • provide excellent customer service
  • take and deliver food and beverage orders accurately
  • maintain cleanliness and organization of the dining area
  • communicate effectively with kitchen and front of house staff
  • handle guest inquiries and complaints professionally
  • assist with setting up and breaking down dining areas
  • adhere to all health and safety regulations

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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