
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $40,400.00 - $54,200.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
educational assistance
Career advancement opportunities
Military benefits
Job Description
The United States Coast Guard is a branch of the U.S. Armed Forces tasked with safeguarding maritime interests, ensuring national security, and providing essential services both domestically and internationally. As a reputable and essential government organization, the Coast Guard offers unique and rewarding career opportunities that combine service, leadership, and specialized skill development. The Coast Guard Culinary Specialist (CS) rating is a critical role within this respected institution, playing a vital part in promoting morale and wellness among personnel through culinary excellence and efficient food service operations.
This role is ideal for individuals who are passionate about food, creative an... Show More
This role is ideal for individuals who are passionate about food, creative an... Show More
Job Requirements
- High school diploma or equivalent
- successful completion of Coast Guard culinary training
- strong communication skills
- physical ability to perform kitchen duties
- willingness to follow military standards and regulations
- availability for training in Petaluma, CA
- commitment to customer service excellence
Job Qualifications
- High school diploma or equivalent
- completion of Coast Guard culinary training program
- certification in advanced culinary skills
- strong food preparation and cooking abilities
- knowledge of accounting and inventory management
- customer service experience
- ability to work in a team environment
Job Duties
- Prepare and serve meals according to established standards
- plan menus that meet nutritional and operational requirements
- manage food inventory and supplies
- apply accounting principles to food service operations
- maintain hygiene and safety standards in the kitchen
- provide excellent customer service to support morale
- participate in ongoing culinary training and certification programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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