Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $35,300.00 - $47,500.00
Benefits
Health Insurance
Dental Insurance
vision coverage
No-cost healthcare
Health and wellness programs
Maternity and paternity benefits
mental health services
Job Description
The U.S. Army is a prestigious and well-established institution committed to national defense and the well-being of its members. As one of the largest and most respected military organizations in the world, the Army offers a wide range of career opportunities, focusing on discipline, professional growth, and community. The Army provides its personnel with rigorous training, comprehensive healthcare benefits, and a supportive environment that fosters teamwork and leadership development. Employees enjoy a unique blend of opportunities that combine career advancement with the honor of serving their country.
One vital role within the Army is the Culinary Specialist. Thi... Show More
One vital role within the Army is the Culinary Specialist. Thi... Show More
Job Requirements
- Be between the ages of 17-40
- be a U.S. citizen or permanent resident
- possess a high school diploma or GED
- submit to background and medical screening
- receive a passing score on the ASVAB
- complete 10 weeks of Basic Combat Training
- complete 8 weeks of Advanced Individual Training
Job Qualifications
- Possess a high school diploma or GED
- demonstrate interest in cooking, home economics, health, mathematics, accounting, and chemistry
- ability to operate and maintain kitchen equipment
- complete 10 weeks of basic combat training
- complete 8 weeks of advanced individual training
- pass ASVAB test
- have good physical fitness and discipline
- strong teamwork and communication skills
Job Duties
- Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes
- operate, maintain, and clean field kitchen equipment
- perform preventive maintenance on garrison and field kitchen equipment
- prepare and service meals in both field and home station environments
- order and inspect food supplies
- maintain kitchen safety and sanitation standards
- collaborate with chefs and kitchen staff to ensure quality meal preparation
Job Qualifications
Experience
No experience required
Job Location
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