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Buffalo Wild Wings logo

Culinary Server

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
flexible scheduling options
shift meal discount
Family dining discounts
Training opportunities
career advancement
Paid Time Off
401(k) Plan
Tuition Reimbursement
Health Insurance
Dental Insurance
Vision Insurance
Community Involvement Programs
Cash Referral Program
Wellbeing Support Tools
recognition programs
Safety shoe programs
Charitable initiatives
Grant programs
Training Contests

Job Description

Buffalo Wild Wings is a well-known American casual dining restaurant and sports bar franchise that has built a reputation for serving flavorful wings, a wide selection of craft beers, and providing an energetic atmosphere tailored for sports enthusiasts and families alike. With locations across the United States and internationally, Buffalo Wild Wings offers a lively and welcoming environment where guests can enjoy great food while watching their favorite sporting events on big screens. The brand emphasizes a team-oriented culture and growth opportunities for its employees, making it an attractive place for hospitality and service professionals who want to build a... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in customer service or food service preferred
  • excellent interpersonal and communication skills
  • ability to stand and walk for extended periods
  • flexibility to work evenings, weekends, and holidays
  • must be at least 18 years old
  • ability to handle multiple tasks efficiently
  • basic math skills for processing payments

Job Qualifications

  • excellent communication and customer service skills
  • ability to work efficiently in a fast-paced environment
  • strong attention to detail and organizational capabilities
  • positive, team-oriented attitude
  • experience in restaurant or serving roles preferred but not required
  • ability to multitask and stay composed under pressure

Job Duties

  • greet and seat guests and provide menus
  • guide guests through menu selections and answer questions
  • take accurate food and beverage orders and communicate them promptly to the kitchen
  • serve food and drinks ensuring high quality and presentation
  • maintain cleanliness and organization in the dining area
  • check in with guests regularly to ensure satisfaction
  • handle guest concerns or requests professionally and promptly

Job Qualifications

Experience

No experience required


Job Location

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