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Buffalo Wild Wings logo

Culinary Server

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible scheduling
shift meal discount
family dining discount
Industry-leading training
Paid Time Off
401k Retirement Plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Referral program
wellbeing support
employee recognition
Safety shoe program
Community involvement
Training Contests

Job Description

Buffalo Wild Wings is a leading restaurant chain renowned for its vibrant and sporty atmosphere where guests can enjoy a flavorful menu centered around wings, sauces, and a variety of beverages. With numerous locations across the country, Buffalo Wild Wings has established itself as a go-to destination for sports fans and food lovers seeking an exciting, casual dining experience. The company prides itself on providing not only great food but also exceptional customer service, creating an environment where guests feel welcome and engaged. The culture at Buffalo Wild Wings is dynamic and fast-paced, fostering a team-oriented approach where employees are... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in a customer service or restaurant role preferred
  • ability to stand and walk for extended periods
  • strong interpersonal and communication skills
  • availability to work flexible hours including nights, weekends, and holidays
  • ability to work in a fast-paced, team environment

Job Qualifications

  • excellent communication skills
  • customer service orientation
  • ability to multitask in a fast-paced environment
  • positive and team-oriented attitude
  • prior experience in restaurant or serving roles preferred
  • knowledge of menu items and food safety practices

Job Duties

  • serve food and beverages to guests
  • assist guests with menu questions and recommendations
  • ensure orders from kitchen are accurate and timely
  • maintain cleanliness and organization of dining area
  • collaborate with kitchen and floor staff for smooth service
  • handle guest concerns professionally and promptly
  • promote a welcoming and engaging dining atmosphere

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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