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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible scheduling
shift meal discount
Family dining discounts
Industry-leading training
Ongoing learning opportunities
clear paths for advancement
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Community involvement program
Cash Referral Program
Wellbeing Support Tools
Employee Discount Program
Recognition Program
Safety shoe program
Charitable involvement initiatives
Training Contests
Grant program

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant sports atmosphere, delicious wing flavors, and exceptional customer service. Founded in 1982, the company has grown to become a favorite destination for sports enthusiasts and casual diners alike, offering a wide range of menu options, including signature chicken wings, appetizers, burgers, and a selection of beverages. With an emphasis on creating a fun and engaging environment, Buffalo Wild Wings combines great food with the excitement of live sports viewing, making it a community hub for friends and families. The company’s commitment to... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for extended periods
  • availability to work evenings, weekends, and holidays
  • excellent interpersonal skills
  • willingness to learn and adapt
  • adherence to company policies and food safety standards

Job Qualifications

  • excellent communication and customer service skills
  • ability to multitask efficiently in a fast-paced environment
  • positive and team-oriented attitude
  • prior experience in restaurant or serving roles preferred but not required
  • strong organizational skills
  • passion for outstanding guest service

Job Duties

  • serve food and beverages to guests accurately and promptly
  • assist guests with menu questions and provide recommendations
  • maintain cleanliness and organization of dining areas
  • collaborate with kitchen staff to ensure timely and correct order fulfillment
  • create a welcoming and enjoyable dining atmosphere
  • handle guest concerns and feedback professionally
  • ensure compliance with food safety and hygiene standards

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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