
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $3.63
Work Schedule
Flexible
Benefits
weekly pay
flexible scheduling
shift meal discount
Family dining discounts
Training opportunities
career advancement
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Community involvement
Cash Referral Program
Wellbeing Support Tools
Employee Discount Program
Recognition Program
Safety shoe program
charitable involvement
Training Contests
Grant program
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar chain recognized for its vibrant atmosphere, diverse menu, and commitment to exceptional guest experiences. Known as the go-to destination for wings, beer, and sports entertainment, the establishment combines quality food with an energetic environment to create memorable moments for guests. With locations nationwide, Buffalo Wild Wings prides itself on fostering a community feel and delivering consistent service that sports fans and food lovers alike appreciate.
As a Culinary Server at Buffalo Wild Wings, you play a vital role as the dynamic link between the bustling kitchen ... Show More
As a Culinary Server at Buffalo Wild Wings, you play a vital role as the dynamic link between the bustling kitchen ... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Excellent communication skills
- Strong organizational skills
- Ability to stand and move for extended periods
- Willingness to learn and adapt in a fast-paced environment
Job Qualifications
- Demonstrated ability to create a welcoming and enjoyable dining atmosphere
- Strong organizational skills and attention to detail
- Passion for delivering outstanding guest service
- Excellent communication and interpersonal skills
- Ability to work well within a team environment
- Prior experience in a hospitality or food service role preferred
- High school diploma or equivalent
Job Duties
- Greet guests warmly and guide them through the menu
- Present dishes accurately and ensure high-quality service
- Anticipate guest needs and address inquiries promptly
- Collaborate closely with kitchen staff to coordinate orders
- Maintain cleanliness and organization of the dining area
- Upsell menu items to enhance guest experience and increase sales
- Adhere to health and safety standards consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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