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AEG

Culinary Prep Cook | Part-Time | Iowa Events Center

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

401(k) savings plan
401(k) matching

Job Description

The company is a dynamic hospitality organization dedicated to delivering exceptional food and beverage experiences at catered functions. With a strong emphasis on quality, service, and guest satisfaction, the company operates within a fast-paced, event-driven environment. Their team is known for professionalism, teamwork, and a commitment to excellence in every aspect of food preparation and service. Employees are supported with benefits such as a 401(k) savings plan and matching contributions for part-time roles, highlighting the company’s dedication to their workforce's financial well-being and long-term security. This Culinary Prep Cook position is offered on an event-based schedule and pays an hourly... Show More

Job Requirements

  • must fully complete the application process after clicking apply
  • maintain excellent attendance
  • be available to work an event based schedule

Job Qualifications

  • previous experience or training in food preparation or other related kitchen experience preferred
  • detail oriented, ability to multi-task and effectively prioritize in a fast-paced, changing environment
  • ability to be self-directed while working in a team-oriented environment
  • ability to work a flexible schedule including nights, weekends and long hours

Job Duties

  • assist with the delivery of food to designated function areas
  • follow a prep list created by chefs for planned duties
  • prepare cooking ingredients
  • prepare and plate dishes as directed such as salads, entrees and desserts
  • ensure proper storage of all food
  • maintain a positive and compliant employee relations climate
  • ensure compliance with health, sanitation, safety and employment regulations by clearly communicating standards and procedures to all staff
  • maintain a clean and organized kitchen for the food and beverage operation
  • communicate with positively interact with diverse personalities, including co-workers and purveyors in a variety of work situations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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