Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
meal benefits
team events
Job Description
Cork & Pig Tavern is a renowned dining establishment dedicated to providing a memorable casual fine dining experience that combines elevated cuisine with a welcoming and team-oriented environment. Located in a vibrant community, Cork & Pig Tavern prides itself on its commitment to excellence, consistency, and a collaborative culture that values every staff member's contributions. As a tavern that celebrates culinary artistry and impeccable service, we have built a reputation for delivering dishes that not only delight the palate but also tell a story of passion and precision. Our exceptional kitchen staff is the backbone of our culinary success, known... Show More
Job Requirements
- Possess a current food handler's license
- have all necessary documents for hiring upon interview
- be dependable and punctual
- demonstrate enthusiasm and focus
- have prior experience in a similar role
- be willing to undergo training
- ability to work well in a team
Job Qualifications
- High school diploma or equivalent
- previous restaurant or kitchen experience preferred
- current food handler's license
- strong communication skills
- ability to work in a fast-paced environment
- teamwork and collaboration
- attention to detail
Job Duties
- Provide excellent customer service
- assist in maintaining cleanliness of dining and kitchen areas
- follow health and safety regulations
- support kitchen staff during service
- ensure accurate order delivery
- contribute to team-oriented environment
- adhere to training and operational standards
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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