Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
competitive pay
Health Insurance
Dental Insurance
Vision Insurance
telemedicine
Pet insurance
401k
Paid sick leave
Parental leave
free meal for every shift worked
Job Description
CAVA is a dynamic and rapidly expanding fast-casual restaurant brand deeply rooted in Mediterranean heritage. With a legacy that spans over four thousand years, CAVA is passionate about making it deliciously simple to eat well and feel good every day. The company's approach is founded on authentic flavors, curiosity, and the continual pursuit of excellence, resulting in an innovative dining experience that honors tradition while embracing modern culinary trends. CAVA is not just a restaurant; it is a community-oriented business that prioritizes values that foster team collaboration, personal growth, and exceptional guest experiences.
CAVA's core values shape its vibran... Show More
CAVA's core values shape its vibran... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food service or culinary role
- ability to work flexible hours including opening and closing shifts
- capability to stand for extended periods
- physical ability to lift up to 50 pounds
- comfort working near open flames and varying temperatures
- strong interpersonal and communication skills
- willingness to learn and develop leadership skills
Job Qualifications
- High school diploma or equivalent
- prior experience in a kitchen or food service environment preferred
- proven leadership and coaching skills
- ability to work in a fast-paced environment
- strong communication skills
- willingness to learn and adapt
- basic knowledge of food safety and quality standards
- ability to stand for long periods and lift up to 50 pounds
Job Duties
- Lead and develop the grill and prep teams and Special Ops trainers
- be responsible for opening or closing the restaurant
- learn basic food and beverage management including ordering and inventory organization
- develop new leadership skills to lead the team
- assist with any additional duties assigned
- coach and develop team members to promote growth
- cross train across the restaurant to ensure rapid growth
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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