You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Culinary - Experienced Cooks (Senior Cook, Chef Assistant)
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Employee assistance program
Job Description
Universal Orlando Resort is a leading entertainment and theme park destination renowned for providing immersive experiences filled with magic, adventure, and unforgettable memories. As part of the globally recognized Universal Studios brand, Universal Orlando operates multiple theme parks, CityWalk, and resort hotels that attract millions of visitors annually. The company is committed to delivering world-class guest services and culinary excellence to enhance every visitor's experience. With a strong emphasis on innovation, quality, and guest satisfaction, Universal Orlando Resort offers an exciting and dynamic workplace for culinary professionals eager to grow their careers in a fast-paced, high-volume hospitality environment.
Th... Show More
Th... Show More
Job Requirements
- High school degree or GED preferred
- Completion of Chef’s apprentice or equivalent preferred
- One to two years of high-volume experience as a Line Cook required
- Must have knowledge of cooking processes
- Equivalent combination of education and experience
Job Qualifications
- High school degree or GED preferred
- Completion of Chef’s apprentice or equivalent preferred
- One to two years of high-volume experience as a Line Cook required
- Must have knowledge of cooking processes
- Equivalent combination of education and experience
Job Duties
- Stocks materials and supplies in hot/cold and dry areas
- Maintains all cost of goods control tools by performing quarterly updating of control cards, inventory packages, recipe books
- Performs daily spot checks of all portioning tools
- Provides daily documenting and recording of product spoilage
- Performs cooking duties and related production functions
- Ensures high food quality level that meets Universal Orlando standards
- Maintains a clean work area and immediate surrounding area
- Ensures compliance of the State of Florida’s HACCP program
- Understands and actively participates in Environmental, Health & Safety responsibilities by following established UO policy, procedures, training and team member involvement activities
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: