Culinary Director

Flower Mound, TX, USA|Travel

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee wellness programs

Professional development opportunities

performance bonuses

Job Description

Aramark is a global leader in food, facilities, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in service and united by a clear purpose, Aramark aims to do great things for its employees, partners, communities, and the planet. The company fosters a culture of inclusivity and equal opportunity, making it a dynamic place to develop talents, fuel passions, and advance professional growth. Aramark values integrity, kindness, curiosity, and ambition, encouraging employees to embrace challenges while enjoying their work and forming genuine connections. As a renowned establishment, the company is committed to... Show More

Job Requirements

At least 10 years of experience in culinary roles
3-5 years in a management position
Culinary background required
Bachelor's degree or equivalent experience
Willingness to travel up to 30% of the time
Ability to manage multiple priorities and lead diverse teams
Strong communication skills

Job Qualifications

Bachelor's degree or equivalent experience
Culinary background required
At least 10 years of experience in culinary roles
3-5 years in a management role
Strong communication and leadership skills
Ability to travel up to 30% of the time
Competencies in adaptability, stress tolerance, decision-making, planning and organizing, flexibility