Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $92,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
On-site wellness center access
Gym reimbursement
flexible spending accounts
Health savings account
401(k) with matching contributions
Discounted employee stock purchasing program
Life insurance
Disability insurance
workers compensation
Legal Assistance
Identity Theft Protection
Employee assistance program
Employee Resource Groups
Paid Time Off
Paid holidays
Adoption assistance
Paid maternity and parental leave
Tuition Assistance
Company-sponsored training and development
Job Description
ADM is a global leader in human and animal nutrition, known for unlocking the power of nature to provide access to nutrition worldwide. With a diverse portfolio of ingredients and innovative solutions, ADM caters to a wide array of industries including food, beverages, health, and wellness. The company prides itself on its commitment to sustainability and its comprehensive global network of facilities and logistical expertise, making it a premier agricultural origination and processing company. ADM not only focuses on advancing nutritional science but also enriching the quality of life across the globe by driving innovation and delivering excellence in all... Show More
Job Requirements
- Food Science or Culinary Arts degree
- culinary development experience
- able to create and ideate culinary prototypes
- strong formulation skills including calculations and ratio scaling
- strong food science knowledge including food chemistry and processing
- computer proficiency including Microsoft Word, Excel, and PowerPoint
- able to communicate effectively within cross-functional teams
Job Qualifications
- Food science or culinary arts degree
- experience in culinary development
- strong formulation skills
- knowledge of food chemistry and food processing principles
- proficiency with Microsoft Word, Excel, and PowerPoint
- ability to ideate and create gold standard culinary prototypes
- experience in foodservice segments or national accounts is a plus
Job Duties
- Provide innovative culinary solutions
- embrace high quality standards
- act as a translation point between idea and execution
- engage sales and marketing leaders
- leverage trends and insights for menu innovation
- develop consumer-focused recipes
- advance ADM's culinary reputation
- lead new concept development
- qualify product examples
- determine appropriate products for demonstrations
- set product quality standards
- maintain trend awareness
- align products with customer expectations
- interface with account managers, customers, technical teams, and marketing
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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