Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Day Shifts
Benefits
401(k)
401(k) matching
Company parties
Employee Discounts
flexible schedule
Opportunity for advancement
competitive pay plus tips
Job Description
Taste Buds Kitchen is a nationwide leader in culinary entertainment, providing unique and engaging cooking experiences for kids, families, and adults. This innovative company has captivated the country with its refreshingly simple concept that combines education and entertainment in a state-of-the-art Kitchen Studio environment. Their hands-on cooking classes, camps, birthday parties, and field trips for children aged 2 to teen have become incredibly popular, while adults enjoy specialized events like BYOB date night cooking classes, birthday parties, bachelorettes, showers, and corporate events. The company prides itself on offering programs that are both fun and educational, designed to engage and delight... Show More
Job Requirements
- High school diploma or equivalent
- Minimum one year experience entertaining children and/or adults
- CPR certification
- Ability to stand for extended periods
- Ability to lift up to 45 pounds
- Excellent communication skills
- Passion for culinary arts and teaching
Job Qualifications
- Self-starter who thrives in a fast-paced environment
- Natural curiosity and passion for food and culinary entertainment
- Excellent communication skills, especially with children
- Proficient in a range of cooking and baking techniques
- Confident speaking in front of groups with an amplified voice
- Minimum of one year of experience entertaining kids and/or adults
- Ability to stand for long periods and lift up to 45 pounds
- CPR certified
Job Duties
- Instruct cooking classes, camps, and parties for ages 2-99
- Engage and teach guests various cooking and baking skills related to the class menu
- Create a friendly, energetic, and consistent experience for our guests
- Interact with all guests to ensure customer satisfaction
- Work solo or manage and supervise a team of culinary assistants for larger events
- Set up before class and clean up after
- Maintain a controlled, clean environment, providing first aid/CPR treatment if needed
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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