Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Work Schedule
Day Shifts
Benefits
Hourly wage 19-21
Discounted hotel room rates
Annual Lagoon Day
Supportive team environment
Employment flexibility
Job Description
Legacy House of Park Lane, located in the scenic city of Farmington, Utah, is a welcoming assisted living community that prides itself on delivering compassionate and personalized care to its residents. Situated just steps from Farmington Station and easily accessible via public transportation, Legacy House of Park Lane offers a convenient and friendly environment for both residents and staff. The community is deeply rooted in its "personal touch" philosophy, which emphasizes getting to know each guest and resident individually to provide care that goes beyond expectations. Guided by six core values—Be loving, Choose wisely, Perform together, Act boldly, Express gratitude,... Show More
Job Requirements
- Food handler's permit
- Ability to work Thursday to Saturday from 5 AM to 2 PM
- Commitment to providing excellent service
- Ability to collaborate effectively with the kitchen team
- Basic knowledge of food safety practices
- Physical ability to stand and perform kitchen duties for extended periods
- Reliable transportation to the workplace
Job Qualifications
- Food handler's permit
- Passion for cooking and food preparation
- Ability to work early morning shifts Thursday-Saturday
- Strong teamwork and communication skills
- Dependable and trustworthy
- Previous experience in a food service or culinary role preferred but not required
- High school diploma or equivalent
Job Duties
- Cook up breakfast, lunch, or dinner that meets and exceeds our high standards
- Wash dishes, help servers, and be that go-to teammate everyone relies on
- Bring warmth and flavor to a community that genuinely appreciates your efforts
- Maintain cleanliness and organization of the kitchen
- Follow food safety and hygiene regulations
- Assist in menu planning and ingredient preparation
- Collaborate with kitchen staff to ensure efficient service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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