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Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
flexible scheduling
Discounted Meal Program
comprehensive training
Career growth opportunities
401(k) retirement plan
Health Insurance
Dental Insurance
Vision Insurance
Cash rewards
recognition programs
Community involvement
Incentivized training
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant and sports bar chain known for its vibrant atmosphere, signature chicken wings, and a wide range of sauces and seasonings that appeal to sports lovers and food enthusiasts alike. Established with the mission of delivering a memorable experience to its guests, Buffalo Wild Wings combines great food, engaging entertainment, and a dynamic team environment. The restaurant prides itself on fostering a culture where employees can thrive, learn, and grow within the hospitality industry. Recognized as a leader in the casual dining space, Buffalo Wild Wings is committed to maintaining high standards... Show More
Job Requirements
- Must be at least 16 years of age
- Possess strong organizational and time management skills
- Exhibit keen attention to detail to ensure quality food production
- Demonstrate enthusiasm for creating memorable moments for guests and the team
- Prior restaurant or kitchen experience is welcome but not required
Job Qualifications
- Must be at least 16 years of age
- Possess strong organizational and time management skills
- Exhibit keen attention to detail to ensure quality food production
- Demonstrate enthusiasm for creating memorable moments for guests and the team
- Prior restaurant or kitchen experience is welcome but not required
Job Duties
- Work efficiently across various kitchen stations including the fryer chip, sauce/seasoning shake, grill, prep southwest, and expeditor expo areas
- Execute the preparation and production of the entire menu of Buffalo Wild Wings food items
- Maintain high standards of food quality and presentation
- Ensure cleanliness and organization in the assigned work station
- Collaborate with fellow team members to ensure smooth and timely service
- Adhere to all health, safety, and food handling regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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