You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
flexible scheduling options
Discounted Meal Program
comprehensive training
Career growth opportunities
401(k) retirement plan
Health Insurance
Dental Insurance
Vision Insurance
Cash rewards
recognition programs
Community involvement
Training Contests
Job Description
Buffalo Wild Wings is a leading casual dining restaurant chain renowned for its vibrant atmosphere, extensive menu, and passion for delivering an unforgettable guest experience. Established as a premier sports bar and grill destination, Buffalo Wild Wings specializes in offering a diverse selection of wings, along with delectable sauces, seasonings, and a variety of other signature food items. Their mission centers around creating a fun, energetic environment where guests can enjoy great food, watch live sports, and socialize with friends and family. The company prides itself on fostering a dynamic team culture that emphasizes excellence, teamwork, and a shared commitment... Show More
Job Requirements
- must be at least 16 years of age
- possess strong organizational and time management skills
- exhibit keen attention to detail to ensure quality food production
- demonstrate an enthusiasm for creating memorable moments for guests and the team
- prior restaurant or kitchen experience is welcome but all applicants are encouraged to apply
Job Qualifications
- must be at least 16 years of age
- possess strong organizational and time management skills
- exhibit keen attention to detail to ensure quality food production
- demonstrate an enthusiasm for creating memorable moments for guests and the team
- prior restaurant or kitchen experience is welcome but all applicants are encouraged to apply
Job Duties
- work efficiently across various kitchen stations including the fryer chip sauce and seasoning shake grill prep southwest and expeditor expo areas
- execute the preparation and production of the entire menu of Buffalo Wild Wings food items
- maintain high standards of food quality and presentation
- ensure cleanliness and organization in the assigned work station
- collaborate with fellow team members to ensure smooth and timely service
- adhere to all health safety and food handling regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All