You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.75 - $18.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Professional development opportunities
supportive work environment
Job Description
Cascadia Healthcare is a respected long-term care provider dedicated to enhancing the quality of life for residents through compassionate, person-centered care. With a commitment to creating a supportive and nurturing environment, Cascadia Healthcare emphasizes not only medical and personal assistance but also focuses on the nutritional needs of its residents. The organization values teamwork and continuous growth, providing a work atmosphere where employees can thrive while making a meaningful difference. They prioritize high standards of safety, cleanliness, and resident interaction to ensure each individual feels valued and cared for throughout their stay.
The Culinary Aide position at Cascadia Health... Show More
The Culinary Aide position at Cascadia Health... Show More
Job Requirements
- Must pass a background check as required by state regulations prior to resident contact
- Ability to stand for extended periods and lift up to 25 pounds
- Regular attendance and punctuality are essential for success in this role
- High school diploma or equivalent preferred
- Food Handlers Permit, if required per state regulations
- Must be at least 18 years of age due to federal child labor laws
- Six months experience in a long-term care environment preferred
- Experience in food service is desired
Job Qualifications
- Knowledge of safe food preparation and handling techniques
- Ability to follow written and verbal instructions
- Strong communication and teamwork skills
- Detail-oriented with a commitment to cleanliness and safety
- Ability to read, write, and communicate effectively in English
- Prior experience in food service, healthcare, or hospitality is preferred but not required
Job Duties
- Prepare and/or pre-portion food and beverages for meals and snacks in accordance with dietary requirements and planned menus
- Follow standardized recipes and portion control guidelines
- Ensure food is served at the correct temperature and in an appetizing presentation
- Maintain a clean and sanitary work environment in compliance with infection control protocols
- Assist with dishwashing and proper storage of kitchen items and equipment
- Record and monitor food and equipment temperatures and report any discrepancies
- Support in receiving, labeling, and storing food supplies
- Assist with meal service delivery in a professional and courteous manner
- Cooperate and communicate effectively with team members and other departments
- Interact respectfully and positively with residents, family members, and visitors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All