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Norwegian Cruise Line Holdings logo

Cruise Ship Staff - Virtual Job Fair @ Norwegian Cruise Line!!

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $16.00
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Benefits

Increased entry level salary
overtime pay
Gratuity pay
Room provided
Food provided
Transportation provided
Paid training
friends and family discounts

Job Description

Norwegian Cruise Line is a globally recognized leader in the cruise industry, renowned for delivering exceptional vacation experiences that combine high-quality onboard amenities with exciting destinations. Pride of America, a distinctive ship within the Norwegian Cruise Line fleet, is notable for being the only U.S.-flagged major cruise ship operating in the Hawaiian market. Inaugurated in 2005, Pride of America sails year-round to popular Hawaiian ports including Honolulu, Kahului (Maui), Lahaina (Maui), and Nawiliwili (Kauai). Because it is flagged in the United States, the ship employs an all American crew, ensuring compliance with U.S. maritime regulations and providing a work environment... Show More

Job Requirements

  • GED or high school diploma
  • Legally authorized to work in the U.S.
  • Eligible for U.S. Coast Guard Merchant Mariner Credential (MMC)
  • Able to obtain Transportation Worker Identification Credential (TWIC)
  • At least 18 years of age
  • U.S. citizen or permanent resident alien
  • Pass physical exam and drug screen
  • Clear background check

Job Qualifications

  • High school diploma or GED
  • Previous experience in hospitality or related roles preferred
  • Strong interpersonal and communication skills
  • Ability to work effectively in a team environment
  • Willingness to learn and adapt in a dynamic work setting
  • Attention to detail and commitment to maintaining high standards of cleanliness and service
  • Basic knowledge of safety and sanitation practices

Job Duties

  • Assist in food preparation and cooking under the supervision of the kitchen staff
  • Provide attentive and courteous service to guests during meals
  • Maintain cleanliness and organization in laundry operations
  • Perform thorough housekeeping tasks to ensure guest staterooms are clean and well-maintained
  • Handle janitorial duties in galley and hotel areas to uphold hygiene standards
  • Support wait staff in serving food and beverages efficiently
  • Follow safety and sanitation regulations consistently

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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