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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Free and discounted meal deals
Education programs
Good grades bonuses
Referral bonuses
Medical insurance availability
Dental insurance availability
Vision insurance availability
Paid Leaves of Absence
Retirement Savings Plans
Service awards
Employee Resource Connection
flexible scheduling
Job Description
This opportunity is with an independently owned and operated McDonald's restaurant, affiliated through franchise agreements that license the use of McDonald's brand and food products. The franchisee operates as a separate entity from McDonald's USA, managing all aspects of employment including hiring, supervision, and employee relations. This distinction means that the franchisee is the employer, not McDonald's USA, ensuring a unique work environment shaped by local management decisions and operational practices. As part of a global brand recognized for quality, consistency, and community involvement, this franchise embraces McDonald's mission to deliver excellent food and service standards to every customer.
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Job Requirements
- must be 16 years of age or older
- availability to work flexible shifts including breakfast, lunch, late nights, weekends
- able to stand for extended periods
- excellent customer service skills
- basic math skills
Job Qualifications
- high school diploma or equivalent preferred
- ability to work in a fast-paced environment
- strong communication skills
- willingness to learn and grow
- ability to work well in a team
- positive attitude
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald's meals
- prepare all of McDonald's world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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