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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
Archways to Opportunity education programs
Tuition Assistance
English Language Courses
Employee Discounts
Health and safety protocols
Team-oriented work environment
Job Description
This job opportunity is for a position at a McDonald's restaurant owned and operated by an independent franchisee, separate from McDonald's USA. The franchisee holds the license to use McDonald's logos and food products in the operation of the restaurant, but employment matters such as hiring, firing, discipline, supervision, staffing, and scheduling are solely managed by the franchisee, not McDonald's USA. Prospective applicants should understand that McDonald's USA does not participate in the employment process nor receive copies of applications. This position offers applicants the chance to work with one of the world's most recognized quick-service restaurant brands while being... Show More
Job Requirements
- Minimum age of 16 years
- Ability to work flexible hours including breakfast, lunch, late nights, and weekends
- Willingness to engage in top notch training programs
- Commitment to maintain cleanliness and food safety standards
- Ability to perform multi-tasking in a fast-paced environment
- Strong team collaboration skills
- Adherence to franchisee policies and procedures
Job Qualifications
- Outstanding attitude
- Willingness to learn and grow
- Ability to work well in a fast-paced team environment
- Strong communication skills
- Minimum age of 16 years
- Ability to provide excellent customer service
- Basic food preparation knowledge preferred
Job Duties
- Connect with customers to ensure they have a positive experience
- Help customers order their favorite McDonald's meals
- Prepare all of McDonald's World Famous food
- Partner with other Crew and Managers to meet daily goals and have fun
- Keep the restaurant looking fantastic
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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