Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Archways to Opportunity education programs
flexible scheduling
Employee Discounts
Training and development programs
Positive work environment
Opportunities for advancement
Job Description
This job opportunity is offered at a restaurant that operates under the McDonald’s brand but is independently owned and operated by a separate franchisee. Unlike McDonald’s USA, which is the corporate entity that owns the brand and trademarks, this restaurant is managed by a franchisee who holds a license to use McDonald’s logos, trademarks, and food products. Employment at this restaurant is with the franchisee directly, not McDonald’s USA, meaning all decisions related to hiring, firing, scheduling, discipline, and supervision are handled solely by the franchisee. McDonald’s USA has no involvement in employment matters for this location, and they do... Show More
Job Requirements
- must be 16 years of age or older
- availability to work flexible hours including breakfast, lunch, late nights, and weekends
- willingness to engage in training programs
- ability to work in a team setting
- commitment to providing excellent customer service
Job Qualifications
- minimum age of 16 years
- outstanding attitude
- ability to work in a fast-paced team environment
- willingness to learn and grow
- good communication skills
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald’s meals
- prepare all of McDonald’s World Famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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