Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Industry-leading education programs
World-class training
flexible scheduling
Opportunities for advancement
Archways to Opportunity education program
competitive pay
supportive work environment
Job Description
This job posting is for a position at a McDonald’s restaurant that is owned and operated by an independent franchisee. This franchisee holds the license to use McDonald’s logos and food products and operates as a separate company from McDonald’s USA. Unlike corporate-owned locations, this franchisee is responsible for all employment-related matters including hiring, firing, discipline, supervision, staffing, and scheduling employees. Since McDonald’s USA does not play any role in employment decisions for this restaurant, the franchisee is the sole employer. This distinction is important for applicants to understand as the franchisee will handle all aspects related to the job... Show More
Job Requirements
- must be 16 years of age or older
- willingness to learn and grow
- ability to excel in a fast-paced team environment
- availability for various shifts including breakfast, lunch, late nights, and weekends
Job Qualifications
- high school diploma or equivalent preferred
- ability to work in a fast-paced team environment
- excellent communication skills
- positive attitude and eagerness to learn
- ability to work flexible hours including weekends and late nights
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald’s meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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