
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Top notch training
Archways to Opportunity education programs
High school completion courses
College Tuition Assistance
English Language Courses
flexible scheduling
Job Description
This job opportunity is offered at a restaurant operated by an independent franchisee licensed to use McDonald’s logos, trademarks, and food products. Although this franchisee operates under the McDonald’s brand and its well-known reputation, they are a distinct and separate business entity from McDonald’s USA. This means that all employment matters—including hiring, firing, supervision, staffing, and scheduling—are managed exclusively by the franchisee and not by McDonald’s corporate. If hired, you would be employed by the franchisee, who is the sole employer responsible for your employment conditions and decisions, ensuring an autonomous operational environment focused on the brand’s high standards and... Show More
Job Requirements
- must be 16 years of age or older
- willingness to work flexible shifts including breakfast, lunch, late nights and weekends
- ability to work as part of a team
- excellent communication skills
- commitment to customer service excellence
Job Qualifications
- must be 16 years of age or older
- outstanding attitude
- willingness to learn and grow
- ability to excel in a fast-paced team environment
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald’s meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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