Job Overview
Employment Type
Full-time
Part-time
Benefits
Top notch training
Archways to Opportunity education programs
flexible scheduling
Opportunity for growth
Supportive team environment
Job Description
This job opportunity is with a restaurant owned and operated by an independent franchisee licensed to use McDonald's logos and food products. This franchisee operates separately from McDonald's USA, meaning that all employment matters including hiring, firing, discipline, supervision, staffing, and scheduling are the sole responsibility of the franchisee employer. McDonald's USA has no control or involvement in these employment decisions, making this a unique setting where you will be part of a local business using the globally recognized McDonald's brand and products. This setup gives employees the chance to experience working in a leading fast-food environment supported by the... Show More
Job Requirements
- minimum age of 16 years
- ability to work flexible part-time or full-time shifts including breakfast, lunch, late nights, and weekends
- eagerness to learn and develop new skills
- ability to work well with others in a team setting
Job Qualifications
- willingness to learn and grow
- ability to excel in a fast-paced team environment
- outstanding attitude
- minimum age of 16 years
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald's meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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