Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible scheduling
Tuition Reimbursement
Employee Discounts
Job Description
About McDonald's Franchisee-Owned Restaurant and Crew Member Role
McDonald's is one of the world's leading fast-food restaurant chains, known globally for its exceptional food and outstanding customer service. Our franchisee-owned McDonald's restaurants operate independently from McDonald's USA, although they utilize the brand's iconic logos, food products, and standards. Each franchisee is responsible for managing employment, staffing, and operations within their restaurant, offering career opportunities that emphasize flexibility, growth, and community engagement.
This particular McDonald's franchisee restaurant offers flexible scheduling options suitable for full-time or part-time employees, covering shifts during breakfast, lunch, late nights, and weekends. With an hourly pay ... Show More
This particular McDonald's franchisee restaurant offers flexible scheduling options suitable for full-time or part-time employees, covering shifts during breakfast, lunch, late nights, and weekends. With an hourly pay ... Show More
Job Requirements
- Minimum age of 16 years to work as a Crew Member
- Ability to work flexible scheduling including breakfast, lunch, late nights, and weekends
- Strong customer service orientation
- Basic food preparation skills
- Effective communication skills
- Ability to work well in a team
- Willingness to learn and grow in the role
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is beneficial but not required
- Ability to communicate clearly and effectively with customers and team members
- Demonstrated teamwork and collaboration skills
- Willingness to learn and adapt in a fast-paced environment
- Ability to follow food safety and hygiene standards
- Positive attitude and strong work ethic
Job Duties
- Lead the experience by checking in with guests and ensuring satisfaction
- Help customers order their favorite McDonald’s menu items and provide menu recommendations
- Prepare and present delicious food according to quality standards
- Maintain a welcoming, friendly, and clean restaurant environment
- Work collaboratively with team members to meet goals and foster a positive workplace
- Communicate effectively with customers and anticipate their needs
- Support training and development initiatives to promote continuous learning
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: