
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Industry-leading education programs
World-class training
Archways to Opportunity education programs
High school completion courses
upfront college tuition assistance
English Language Courses
Job Description
This job posting is for a position in a restaurant owned and operated by an independent franchisee. Unlike corporate-owned locations, this franchisee holds a license to use McDonald's branding, logos, and food products but operates as a separate company and employer from McDonald's USA. As such, all employment matters including hiring, firing, discipline, supervision, staffing, and scheduling are managed exclusively by the franchisee. McDonald's USA does not participate in these employment decisions or receive your application information. This distinction is important for applicants to understand, as they will be employed directly by the franchisee and not by McDonald’s USA.
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Job Requirements
- Must be at least 16 years of age
- ability to work flexible hours including breakfast, lunch, late nights, and weekends
- willingness to learn and grow
- positive attitude
- ability to work in a fast-paced team environment
Job Qualifications
- Outstanding attitude
- willingness to learn and grow
- capability to excel in a fast-paced team environment
- must be at least 16 years of age
- no prior experience required as training is provided
Job Duties
- Connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald's meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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