Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $1.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
flexible scheduling
Paid sick leave
Paid Time Off
Tuition Reimbursement
educational assistance
Employee Discounts
Free Meals
Training and advancement opportunities
Job Description
McDonald's is one of the world's most recognizable fast-food restaurant chains, known for its iconic menu featuring world-famous hamburgers, fries, and breakfast items served quickly and with a smile. Founded in 1940 and now with tens of thousands of locations globally, McDonald's influences the food service industry with its innovative approaches to quality, customer service, and employee development. Each McDonald's restaurant is typically independently owned and operated by franchisees who license the brand, logos, and food products from McDonald's USA. While McDonald's USA oversees the brand globally, employment matters at franchise locations — such as hiring, firing, scheduling, and supervision... Show More
Job Requirements
- Minimum age of 16 years
- Ability to work flexible hours including breakfast, lunch, late nights, and weekends
- Willingness to learn and grow
- Ability to perform physical tasks required in a restaurant setting
- Basic communication skills
- Reliable and punctual
Job Qualifications
- Outstanding attitude
- Willingness to learn and grow
- Ability to work in a fast-paced team environment
- Minimum age of 16 years
- Excellent communication skills
- Ability to provide good customer service
Job Duties
- Connect with customers to ensure they have a positive experience
- Help customers order their favorite McDonald's meals
- Prepare all of McDonald's world-famous food
- Partner with other Crew and Managers to meet daily goals and have fun
- Keep the restaurant looking fantastic
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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