
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
industry leading training
Education programs
flexible scheduling
part-time opportunities
Full-time opportunities
team environment
growth opportunities
Job Description
This job opportunity is with a restaurant owned and operated by an independent franchisee of McDonald's, one of the most recognized and beloved fast-food brands worldwide. While this franchisee independently owns and manages the restaurant, McDonald's USA grants a license to use its logos and food products, ensuring the delivery of consistent quality and iconic menu items. The franchisee handles all employment matters independently, meaning that if hired, you would be employed directly by the franchisee and not by McDonald's USA. This setup signifies that the franchisee is solely responsible for decisions regarding hiring, firing, discipline, supervision, staffing, and scheduling... Show More
Job Requirements
- high school education or equivalent preferred
- ability to communicate effectively with customers and team members
- reliable transportation to and from work
- ability to stand for extended periods
- adhere to all food safety and hygiene standards
- legal eligibility to work in the country
Job Qualifications
- willingness to learn and grow
- capability to excel in a fast-paced team environment
- ability to work flexible hours including breakfast, lunch, late nights, weekends
- outstanding attitude
- minimum age of 16 years
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald's meals
- prepare all of McDonald's world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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