Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Industry-leading education programs
World-class training
flexible scheduling
High school completion courses
College Tuition Assistance
English Language Courses
Employee development opportunities
Job Description
This job opportunity is with a restaurant independently owned and operated by a McDonald’s franchisee, separate from McDonald’s USA. While this franchisee holds a license to use McDonald’s logos and food products in operating the restaurant, it functions as an independent company responsible for its own employment decisions, including hiring, firing, discipline, staffing, and scheduling. Prospective employees should understand that McDonald’s USA is not involved in the employment process for this location and does not receive employment applications or make employment decisions. This detailed clarification underscores the franchisee’s autonomy while aligning with the broader McDonald’s brand and culture in the... Show More
Job Requirements
- must be 16 years of age or older
- ability to work part-time or full-time shifts
- willingness to undergo training
- capable of performing tasks in a fast-paced environment
- possess good communication skills
Job Qualifications
- willingness to learn and grow
- ability to excel in a fast-paced team environment
- outstanding attitude
- basic communication skills
- ability to work flexible hours including breakfast, lunch, late nights, and weekends
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald's meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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