Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Training and Development
educational assistance
Employee Discounts
Team-oriented work environment
Opportunities for advancement
supportive management
Job Description
This job posting is for a position at a McDonald's restaurant that is owned and operated by an independent franchisee, separate from McDonald's USA. The franchisee holds a license to use McDonald's logos and food products to run the restaurant but acts as an independent company with its own management and employment policies. Any employment decisions, including hiring, firing, discipline, supervision, and scheduling, are handled exclusively by the franchisee, and McDonald's USA is not involved in these processes. Therefore, the franchisee is the sole employer for this role, which means applying for this position connects candidates directly with the franchisee... Show More
Job Requirements
- must be at least 16 years of age
- ability to work flexible hours including early mornings, late nights, weekends, and holidays
- outstanding attitude
- willingness to learn and grow
- ability to work well with others in a team environment
- no prior experience required
- must be able to stand for extended periods
Job Qualifications
- must be at least 16 years of age
- willing to learn and grow
- able to excel in a fast-paced team environment
- excellent customer service skills
- ability to work flexible hours including weekends and holidays
Job Duties
- connect with customers to ensure they have a positive experience
- help customers order their favorite McDonald's meals
- prepare all of McDonald’s world famous food
- partner with other crew and managers to meet daily goals and have fun
- keep the restaurant looking fantastic
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: